Smoked Chicken n Rice Casserole | GirlDadBBQ

GirlDadBBQ

Name: Smoked Chicken n Rice Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: Signature Kitchens Mushrooms, Baby Bella, Whole; Goodles Shella Good, Aged White Cheddar and Shells; Minute Rice White Rice, Light & Fluffy; Malt-O-Meal Cereal Frosted Flakes; SIGNATURE SELECTS Condensed Soup, Chicken Noodle; Daisy Light Sour Cream; O Organics Milk, Low Fat, Organic; Cold Fried Chicken; Earthbound Farm Broccoli Florets, Organic; Avocado oil mayonnaise; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; Morton Iodized Salt & Black Pepper

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Smoked Chicken n Rice Casserole

Serves 615 mins prep25 mins cook

This is an elevated version of a classic childhood chicken and rice casserole, featuring smoked chicken, broccoli, mushrooms, a creamy sauce, and a cheesy corn flake topping.

0 servings

What you need

Signature Kitchens Mushrooms, Baby Bella, Whole

cup baby bella mushroom

Goodles Shella Good, Aged White Cheddar and Shells

cup white cheddar

cup white rice

cup corn flake cereal

SIGNATURE SELECTS Condensed Soup, Chicken Noodle

oz condensed cream of chicken soup

cup sour cream

cup milk

cup cooked chicken

Earthbound Farm Broccoli Florets, Organic

cup broccoli florets

cup Avocado oil mayonnaise

Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese

cup shredded cheddar

tsp salt & pepper

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Instructions

Mix all ingredients together in a greased casserole dish. Cook at 350°F on the smoker for 20-30 minutes. If the top starts getting too browned, cover at the 20-minute mark. Let rest for 5 minutes before serving.

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