Cast Iron Drop Biscuits On The Grill!
Serves 410 mins prep22 mins cook
Delicious drop biscuits cooked in a cast iron skillet on the grill, featuring a simple dough with cold butter for a flaky texture.
0 servings
What you need
Instructions
Mix dry ingredients then add cubed cold butter and combine. Then add milk and combine, DO NOT over mix, it's okay to be lumpy! Cook at 450°F on the grill for 20-25 minutes (less if you make smaller biscuits). Look for golden brown and finish with a butter brush!View original recipe