Texas Style Smoked Turkey Breast
Serves 415 mins prep180 mins cook
A delicious Texas-style smoked turkey breast, prepped with mayo and a blend of rubs, then basted with butter while smoking to perfection.
0 servings
What you need
Instructions
Lather the turkey breast generously with Blue Plate Mayonnaise. Apply SuckleBuster 1836 Beef rub over the mayo-coated turkey. Dust the turkey breast with Texas Pecan dust. Preheat your smoker (like a Recteq RT-700) to 275°F, adding Knotty Wood BBQ pellets or wood for smoke flavor. Place the turkey breast in the smoker. Baste the turkey with melted butter every 30 minutes until it is done, reaching your desired internal temperature.View original recipe