Thai Peanut Chicken Skewers

Cut a chicken breast into strips and season generously. Skewer the chicken strips. In a small bowl, combine peanut butter, soy sauce, and coconut milk to create a sauce. Paint this mixture onto the skewered chicken. Grill the skewers over medium-high heat, turning frequently, until the chicken is cooked through and beautiful char marks appear on all sides. Once pulled from the grill, garnish the skewers with fresh cilantro and chopped peanuts before serving.