Name: Steak & Onions with Gravy
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: American
Ingredients: SIGNATURE SELECTS Worcestershire Sauce; McCormick® Brown Gravy Seasoning Mix; Cebollitas Bunch; Bob's Red Mill Dark Rye Flour, Organic; Kinder's Seasoning Blend, Woodfired Chili, Premium; Kinder's BBQ Fajita Seasoning; Thin Top Round Steak

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First, sauté the onions with BBQ rub and Worcestershire sauce until tender, then reserve them. Next, season the minute steaks with all-purpose seasoning and a touch of flour. Cook the steaks for 3-4 minutes per side. Once the steaks are cooked, add the reserved sautéed onions back into the pan. Finish the dish by pouring a simple brown gravy over everything. Serve immediately and enjoy!

Steak & Onions with Gravy

Serves 2

10 mins prep

15 mins cook

25 mins total

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