Cast Iron Drop Biscuits On The Grill!
Serves 4
10 mins prep
22 mins cook
32 mins total
Delicious drop biscuits cooked in a cast iron skillet on the grill, featuring a simple dough with cold butter for a flaky texture.
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Mix dry ingredients then add cubed cold butter and combine. Then add milk and combine, DO NOT over mix, it's okay to be lumpy! Cook at 450°F on the grill for 20-25 minutes (less if you make smaller biscuits). Look for golden brown and finish with a butter brush!